A great number of nutritionists are praising the extraordinary health advantages of spirulina. It is truly a well-balanced source of diet because it is made up of antioxidant, proteins, minerals, vitamins and carbohydrate. Like most medicines, it also has unwanted side effects if not taken with care. However, the adverse effects are not many since it is a pure natural product.
People having anemia will likely experience wooziness, exhaustion and superfluous hunger. Undiagnosed patients that sense any of these symptoms are advised to talk to a health care professional and get tested for anemia.
Fever may occur due to the increased protein intake. The high protein content causes the most frequent negative effects of spirulina, which is an elevated body temperature. This is stimulated via the metabolism of the increased protein which is accompanied by the release of heat. The gained heat and the temperature rising may result in fever.
Spirulina consumption should be accompanied by an abundance of water for the efficient digestion of the product. 16 ounces of water is preferred to be taken right after the consumption of the supplement. Without plenty of amount of water, side effects such as extreme thirst and constipation may occur.
Some may perhaps experience body breakouts or itchiness of skin. This is a not common problem which might be caused by an allergic reaction to the blue green algae. Just a few individuals have been documented to suffer from the condition. It should not impact for the majority of users.
Body part damages such as kidney and liver is regarded as the severe adverse effects that can be produced from the intake of the supplement. This is normally caused by the level of nucleic acid found in the organic substance that the blue algae were gotten from. A consumer is therefore advised to consider supplements coming from spirulina that have a low amount of nucleic acid. Going for the quality products can save the trouble of having a kidney or liver damage.
Spirulina consumption can cause the digestive system to generate some excessive gases that might result in abdominal aches. This is due to its substantial amount of nutrient content included in the product that gets consumed in the digestive system releasing gases.
These are some of the most typical adverse reactions. The adverse reactions pointed out in this post are possible to avoid. Taking the appropriate amount of spirulina is important in order to use it without adverse effect. For that reason, it is recommended that the maximum daily amount should be less than 3 grams.
People having anemia will likely experience wooziness, exhaustion and superfluous hunger. Undiagnosed patients that sense any of these symptoms are advised to talk to a health care professional and get tested for anemia.
Fever may occur due to the increased protein intake. The high protein content causes the most frequent negative effects of spirulina, which is an elevated body temperature. This is stimulated via the metabolism of the increased protein which is accompanied by the release of heat. The gained heat and the temperature rising may result in fever.
Spirulina consumption should be accompanied by an abundance of water for the efficient digestion of the product. 16 ounces of water is preferred to be taken right after the consumption of the supplement. Without plenty of amount of water, side effects such as extreme thirst and constipation may occur.
Some may perhaps experience body breakouts or itchiness of skin. This is a not common problem which might be caused by an allergic reaction to the blue green algae. Just a few individuals have been documented to suffer from the condition. It should not impact for the majority of users.
Body part damages such as kidney and liver is regarded as the severe adverse effects that can be produced from the intake of the supplement. This is normally caused by the level of nucleic acid found in the organic substance that the blue algae were gotten from. A consumer is therefore advised to consider supplements coming from spirulina that have a low amount of nucleic acid. Going for the quality products can save the trouble of having a kidney or liver damage.
Spirulina consumption can cause the digestive system to generate some excessive gases that might result in abdominal aches. This is due to its substantial amount of nutrient content included in the product that gets consumed in the digestive system releasing gases.
These are some of the most typical adverse reactions. The adverse reactions pointed out in this post are possible to avoid. Taking the appropriate amount of spirulina is important in order to use it without adverse effect. For that reason, it is recommended that the maximum daily amount should be less than 3 grams.